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俺流塩らーめん 神宮前店: good to know before you go
A 俺流塩らーめん branch on the first floor in Jingu-mae 6-chome, part of a Shibuya-born chain known for mild salt ramen slowly simmered with chicken bones, genkotsu pork bones, and green onions.
- Signature 俺流 塩らーめん: milky salt broth slowly simmered with chicken bones, genkotsu pork bones, and green onions (official menu)
- 熟成塩らーめん briefly pressure-cooked, plus yuzu and ume-shiso salt ramen (official menu)
- Sides such as gyoza and karaage
Picked by Food Scanner. The menu and address were checked on the official website. See the menu, prices and location below.
