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板前焼肉一牛 東心斎橋店: good to know before you go
A Higashi-Shinsaibashi 2-chome branch of a yakiniku chain that buys carefully selected female wagyu by the whole animal and serves it in courses
- When choosing a wagyu course of 11 to 17 items by budget
- The signature 8-tier stair-style platter (一牛名物8段盛り)
- You can add all-you-can-drink (2,200 yen) to a course, for group and anniversary dinners
Picked by Food Scanner. The menu and address were checked on the official website. See the menu, prices and location below.
